About Us
Marco
Boldrini
Born in 1987 in Panicale (Pg) in Umbria, where he learned the ropes from a young age, helping out in his family’s prestigious restaurant “Lillotatini”. As a sommelier, Marco has gained experience in various high-end restaurants in London, Sydney and Melbourne. Click below for his personal site and blog.
https://www.marcoboldrini.com/
https://www.tannina.it/marco-boldrini/
Marco
Lupi
Born in 1991 in Rome. After several work experiences in the Italian capital, Marco moved to Norway to expand his culinary view.
From 2016 to 2019, Marco was the chef at restaurant ‘La Maschera del Lillotatini’.
Marco
Boldrini
Born in 1987 in Panicale (Pg) in Umbria, where he learned the ropes from a young age, helping out in his family’s prestigious restaurant “Lillotatini”. As a sommelier, Marco has gained experience in various high-end restaurants in London, Sydney and Melbourne. Click below for his personal site and blog.
Marco
Lupi
Born in 1991 in Rome. After several work experiences in the Italian capital, Marco moved to Norway to expand his culinary view.
From 2016 to 2019, Marco was the chef at restaurant ‘La Maschera del Lillotatini’.